It’s hot and summer is in full swing here in Las Vegas. Check out Rubio’s summer dishes to keep it light and fresh this season.
Rubio’s is serving up new bowls and salads for summer. Available beginning June 29 for a limited time, Rubio’s guests can enjoy the Al Pastor Shrimp Bowl, Baja Caesar Salad and Chipotle Honey Argentinian Shrimp Bowl.
From grilled, sustainable shrimp to a mouthwatering al pastor sauce, the Rubio’s menu items offer a variety of bold flavors that guests can feel good about eating.
The dishes include:
Al Pastor Shrimp Bowl
Marinated and grilled sustainable shrimp, citrus rice, crisp romaine, black beans, roasted pineapple, handmade guacamole and pickled red onion topped with an al pastor sauce made with the perfect combination of chilies and spices.
Baja Caesar Salad
Crisp romaine, sliced Hass avocado, pickled red onion, cotija and tortilla strips topped with a roasted Poblano Caesar dressing. Served with choice of protein.
Chipotle Honey Argentinian Shrimp Bowl
Wild caught, grilled Red Argentinian Shrimp, crisp romaine, citrus rice and black beans topped with handmade guacamole, cilantro/onion mix, creamy chipotle sauce, a signature chipotle honey sauce and pickled red onion.
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